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Home » World Travel Ideas

10 Weird Things To Eat Around The World

Submitted by TravMonkey on August 17, 2009 – 10:56 pm12 Comments
Inserts To Eat Around The World

Why not try some cheap and tasty insects? Photo: {link:http://www.flickr.com/photos/michaelsarver}Michael Sarver{/link}

When you travel the world, you’ll find many weird and wonderful things to eat. Some of you will be up to the challenge whilst others would rather just find a cheap alternative.

On your trip around the world you’ll  face many interesting cultures and with this many different foods, some of which will be more extreme than others. Here is our list of 10 weird things to eat around the world:

10. Dog – Southern China, South Korea, Vietnam

You can eat dog in many exciting forms -  dog stew, grilled dog, dog soup or why not try spicy dog stew? If you don’t like the idea of eating dog meat you could visit the anti-dog meat movement.

9. Snake – China

Snake can often come in a tasty hotpot, when I tried it I found it a little chewy.

8. Guinea Pig – Peru, Ecuador

It’s quite common to eat Guinea Pig in many rural parts of Peru and Ecuador. Although it comes stretched out on the plate there really isn’t that much meat to eat, but what is there is surprisingly tasty.

7. Alligator – Various

Apparently alligator is a healthy alternative to beef or chicken, the meat is most commonly taken from the tail. It’s known for tasting like a cross between fish and chicken.

6. Kangaroo – Australia

Quite common  in the supermarket in Australia is their very own National symbol, the kangaroo. It exported to 55 countries around the world. It’s low in fat, very nutritious and cheap in comparison to many other meats on the supermarket shelf.

5. Cat – China

In certain parts of China they also eat cat as well as many other weird and wonderful things on this list.

4. Rat – China, India, South East Asia

Rat is often grilled on a stick in South East Asia, India and China. Rats are commonly eaten in areas where the rice paddy fields are flooded.

3. Spider – Tibet

If you fancy a bit of spider you should head to Tibet where you can grill a spider on a nice open fire.

2. Insects – Various

In many different cultures in Africa, Asia and Latin America, eating various different insects is actually tradition.

1. Tiger – China

Believe it or not they actually eat tiger in China. Mainly eaten for medicinal purposes amongst rich Chinese men, tiger penis is said to enhance your virility.

Have you eaten anything weird on your travels? Let us know by leaving a comment.


Also see:

TravMonkey

Paul Dow is an English, optimistic, late sleeper, green tea drinker, writer, web developer, soccer fan and editor of TravMonkey. Currently recovering in London after traveling solo for 22 months through Asia, Australia, New Zealand and South America.


12 Comments »

  • jane says:

    Just returned from vac and I’ve got to say-you sure have some interesting blog posts!!

    I haven’t been very brave but did try pig tongue(chewy) and yak meat in momos while in Tibet…But my child ate a termite *snack*(as our guides did) while we were in a jungle in Costa Rica–I just couldn’t!!…For a kid(now 10) he’s been gutsy and in Japan has eaten raw sea urchin, eel, etc…as well!!…So glad he’s not a picky eater during travels!! I bet you’ve broadened your palette w/as much travelling you do!! What has been your weirdest food?

  • jane says:

    Oh forgot to mention-my son described the termite as ‘a bit crunchy’ and tasted like ‘peanuts’…Hee…Hee…

  • TravMonkey says:

    Hi Jane,

    Termites? Nice!

    I’ve tried Snake, Guinea Pig, Alligator and a few random bugs… Nothing too bad… actually I have eaten a few things that I’m not really sure what they were. That was in China and the language barrier was a problem!

    Thanks,

    Paul @
    TravMonkey.com

  • [...] Try new cuisine and broaden your pallet – see my article on 10 Weird Things To Eat Around The World. [...]

  • valentina says:

    People eat dogs and snake in Indonesia, too.

  • Trudy says:

    I don’t see how these things are “weird” though. They seem like they would only be considered weird to an American or something that packs their plates with other dead animals. I can’t see how anything in China could be weird if that particular thing is eaten by a good chunk of the population considering they have the largest population in the world. Weird is defined as outlandishness or strikingly out of the ordinary and if enough people eat something there, not sure if it would be “out of the ordinary.”

  • TravMonkey says:

    Hi Trudy,

    I’m in the UK and I’ve just taken a straw poll of people. All said dog and tiger penis were weird things to eat, or outlandish.

    Obviously if this site’s audience was Chinese this wouldn’t really make as much sense. As most of our readers are from the UK, Europe and US then I’d say most people would find it unusual.

    The aim of the article was really just to give people an idea of what different countries and cultures eat.

    Thanks,

    Paul @
    TravMonkey.com

  • [...] Be inspired by unusual world cuisine, see -  10 Weird Things To East Around The World. [...]

  • Grete Howard says:

    I have eaten dog in Vietnam, snake in China, crocodile in Zimbabwe, live ants straight off the trees in the Outback of Australia, elephant biltong in Zambia, dolphin in Barbados, whale meat in Norway, zebu in Madagascar, grasshoppers in Mexico, guinea pig in Bolivia, bear in Tallinn, horse in various places, frogs legs and snails in France, rat-on-a-stick in Myanmar, reindeer in Finland, camel in Iran, warthog in Kenya, mopani worms in South Africa, tripe in Turkey, chitterling in the UK, calf’s head in France, giraffe in Kenya; I’ve cooked zebra, wildebeest, kudu, impala, springbok and rabbit at home.

    Weird? No, it’s quite normal for me to try the local food – to me that is one of the delights of travel.

  • TravMonkey says:

    Wow that’s quite a list Grete! What is chitterling ?? I don’t think I’ve ever eaten it and I live in the UK! :D

    Paul @
    TravMonkey.com

  • Grete Howard says:

    Chitterlings are the viscera intestines of a pig that are carefully cleaned and rinsed several times before they are boiled or stewed for several hours and then served in vinegar. It was given to me by a customer in a dock-side pub.

  • TravMonkey says:

    Hi Grete,

    Intestines of a pig? Sounds pretty horrible! :D

    Although it doesn’t really surprise me… we eat a lot of strange things in the UK.

    Paul @
    TravMonkey.com

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